Traeger pellet grills make a great choice for times when you want quality time with loved ones and delicious food. Because it uses natural wood pellets rather than gas or charcoal, these grills provide safe and healthy cooking options. It uses indirect heat to cook to prevent charred food from causing cancer or other health problems.
It eliminates clutter and health risks. Its automatic system is easy to use and makes it convenient. It doesn't take much time to watch over the grill. You can simply turn the heat on, and then let the food cook. You can buy pellet grill at https://smokedbbqco.com.au/collections/traeger.
Different types of wood pellets
Wood pellets come in many varieties that enhance the flavor of your food.
1. Apple: A strong, sweet, and fruity smoke. The strongest of all the fruitwoods.
2. Cherry: A mild, sweet, fruity smoke that adds a rosy hue to light meats.
3. Hickory: It is a strong, Bacon-flavor smoke that is most widely used and recognized.
When you turn the unit on, it automatically starts. The unit activates the igniter rod. At the same time, the draft induction fan starts supplying air to it. The igniter's light will glow red for four minutes, which is enough to set the pellets ablaze.
There are two types of temperature controllers. There are two types of temperature controllers. The first has three settings: medium, high, and smoke. The second is digital thermostat control. This allows you to set a temperature and then add wood pellets to maintain it.
The electronic microprocessor also controls the heat and smoke when the motor is started or stopped.